Chicken fried rice

chicken fried rice

Chicken fried rice is a great way to include veggies,chicken and eggs in a simple,single meal.Chinese style chicken fried rice is a popular dish in most of the restaurants.Chicken fried rice is so easy to make at home and you dont have to get them from restaurants anymore.

INGREDIENTS

1 1/2 basmati rice
100 gms boneless chicken
2 carrots (chopped)
1 tbsp peas
2 eggs (scrambled)
1 onion (chopped)
1 handful cabbage shredded(optional)
1 fistful spring onions chopped (optional)
1 tsp pepper
1-2 tbsp soy sauce
2 tbsp oil

METHOD

Cook the chicken with 1 1/2 cups of water for 4-5 whistles,shred into thin strips and use the chicken stock for making soups.

Beat eggs with a whisk in a small bowl with salt and scramble them in a frying pan with 2 tsp of oil over medium heat.

Cook the basmati rice with water in the ratio 1 : 1.5 .

basmati rice

Heat oil in frying pan,add the carrots,onions,peas and saute for 2 mins on high flame stirring throughout.Then add the cabbage and saute for a min.

veggies

Now add the shredded chicken pieces,eggs with the veggies with little salt and pepper.Mix them evenly.

egg&chicken

Add the cooked basmati rice to this and mix them well on medium heat.Add the soy sauce,pepper and mix well.

soy sauce&pepper

Mix them evenly and switch off the flame.Garnish with spring onions(optional)

mix well

Serve the Chicken fried rice hot with Chicken Manchurian.

fried rice.

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