Veppam Poo Rasam / Neem Flower Rasam

Veppam Poo Rasam / Neem Flower Rasam is a traditional rasam recipe of Tamilnadu which is especially prepared for Tamil New Year.The health benefits of neem flower are extensive,the white ,delicate flowers are unbelievably therapeutic and are not that bitter compared to other parts of the neem.The addition of cooked dhal makes it less bitter … Continue reading Veppam Poo Rasam / Neem Flower Rasam

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Sago Murukku / Javvarisi Murukku

Sago Murukku / Javvarisi Murukku is prepared by soaking javvarisi /sago in curd for hours and then mixed with rice flour and gram flour to yield crispy and crunchy murukkus.The addition of javvarisi makes the murukku more crunchy and beautiful.This murukku is very perfect for all special occasions especially for the soaked tapioca pearls that … Continue reading Sago Murukku / Javvarisi Murukku

Mango Pachadi Recipe

Summer season is at its peak in Chennai ,best period to try all mango recipes while they are cheap and easily available.This Mango pachadi recipes is prepared especially for Tamil New Year , combination of different flavours and tastes that makes it perfect with breakfast items and steamed rice.Choose unripe mangoes for the sweetened ones … Continue reading Mango Pachadi Recipe