Kadai masala powder is a mixture of spices used in Indian cooking.This masala powder can be used to make side dish recipes like kadai paneer,kadai chicken,kadai mushroom and lots more.It has a strong flavour,so can also used in chettinad recipes.
In just 10 mins we can make this Kadai masala powswr at home with quality ingredients,then why do we have to rely on ready made kitchen powders.Do try this simple spice powder and make variety of side dish recipes for your loved ones

ROASTING TIME :7 MINS

INGREDIENTS:

1/2 corianded seeds

2 tbsp cumin seeds

6-8 dried red chillies

2 tsp fennel seeds

4 star anise

5 cloves

2 cardamoms

2 small cinnamon stick

1 tsp pepper

METHOD

Dry roast all the ingredients in a kadai for 7 mins in low flame.

Let it cool and grind it to coarse or fine powder.

Store in an airtight container.