Chicken Thigh Roast Recipe

A simple chicken roast recipe that is moist ,delicious and quite easy to prepare.I have no particular method ,I just grind some fresh masalas using basic everyday ingredients.An easy chicken roast recipe that is full of flavor and spices perfect for spicy lovers.This marinating masala has no artificial color or flavoring but it gives the … Continue reading Chicken Thigh Roast Recipe

Advertisements

Veraal Meen Roast / Murrel Fish Fry

Nothing can beat the flavour of freshly ground Indian spices but still we rely on ready made kitchen powders to enhance the flavour and taste of foods.These kitchen powders that we buy from the markets must have some artificial flavoring and coloring agents that may cause health hazards.Here is a simple fish fry masala that … Continue reading Veraal Meen Roast / Murrel Fish Fry

Paneer Tikka recipe ( using oven and stove top)

Paneer Tikka is a famous North Indian starter recipe and must be a favourite one not only for vegetarians but for non-vegetarians too.Paneer Tikka is marinated paneer cubes and veggies in curd with some different spices to make it more flavorful and delicious. Paneer with the veggies has to be marinated for at least 3-4 … Continue reading Paneer Tikka recipe ( using oven and stove top)

Prawn fry / Eral varuval

Prawns are the most easiest Non-veg dishes that could be made very quickly at home.They dont take much time to get cooked too.So they could be made for huge batches.This recipe calls for very basic ingredients available at home and are delicious too. I make this prawn fry when I feel so bored to cook … Continue reading Prawn fry / Eral varuval

Chicken kabab

Chicken kabab or Murg kabab is made from chunks of chicken marinated in a mixture of very simple ingredients.Easy in preparation and delicious to taste with good flavour and aroma.Normally kababs are made using spices and chilly powder but this kabab is very different in preparation and taste.The longer you marinate the more tender and … Continue reading Chicken kabab

Spicy fried chicken

Fried chicken is popular for its irresistible taste.This recipe is a crunchy,spicy and saucy version of fried chicken.The key ingredient for the crunchiness is cornflour.The crust stays crunchy with tender juicy chicken inside. INGREDIENTS 400 g chicken 3-4 tbsp cornflour 2 tsp pepper 2 tsp minced or chopped garlic Salt to taste FOR THE SAUCE … Continue reading Spicy fried chicken

Chicken Manchurian(dry)

Chicken Manchurian is a very famous dish from Chinese cuisine.Chicken Manchurian is prepared is different ways depending on individual's taste .They can be made as a snack for the kids in the evening too.Lets make them in a simplest way with pictures. INGREDIENTS To marinate 250 g Chicken 1 Egg 1 tbsp Maida 2 tbsp … Continue reading Chicken Manchurian(dry)

Gobi Manchurian/Cauliflower manchurian

Gobi manchurian or Cauliflower manchurian is an Indo Chinese recipe.One of the best starter for vegetarians. No marinade time needed,a quick and easy recipe but tastes great.Make them following these steps with pictures. INGREDIENTS TO SAUTE 1 medium sized onion 1 small sized capsicum 2 slit green chillies 4 cloves garlic(chopped) 2 tsp soy sauce … Continue reading Gobi Manchurian/Cauliflower manchurian