Wheat puttu

Puttu is a traditional and popular breakfast recipe of Kerala usually served with kadalai curry (chickpea /chana).I dont make puttu that often but when I do I make this whole wheat flour puttu.An easy puttu recipe for it doesn't require any special process in preparing the flour. Healthy zero oil recipe where the flour is … Continue reading Wheat puttu

Tomato Dosa/Thakkali Dosai

Don't bore your family members with the same routine Dosai and Idly.Do try this instant Tomato dosai which does not require any fermentation.Your family would love to have this dosai especially for its spiciness and tanginess... Use red ripe tomatoes,these bright red colored Tomato dosais goes well with any chutney variety and can be served … Continue reading Tomato Dosa/Thakkali Dosai