Chicken kurma -2

. Chicken kurma is a popular side dish that goes well with most of the Indian breakfast.I have already posted a chicken kurma recipe here,this is a much easier version of kurma variety..The main ingredient is coconut,with few spices and nuts.The taste and flavour of the kurma differs from every stateĀ  depending on the ingredients … Continue reading Chicken kurma -2

Karuvepillai Chutney

Karuvepillai/Curry leaves are natural flavouring herbs with enormous health benefits.Curry leaves are not only healthy but also tasty.It is used in most of the South Indian cuisines.We use these leaves for tempering and throw them away while eating.The simplest form of including them in our diet is either to make juice or chutney.Just take a … Continue reading Karuvepillai Chutney

Potato masala recipe

Poori with Potato masala is not only the best combination for poori but also the easiest side dish recipe for poori.Lets make them with simple steps following pictures. INGREDIENTS 4 medium sized Potatoes 3 thinly sliced Onions 4-5 Green chillies slit Turmeric powder 1/2 tsp 2 tsp Besan flour(mix it with 1 tbsp water) Salt … Continue reading Potato masala recipe

Prawns thokku/Spicy Prawns Gravy

Prawns thokku or Eraal thokku is a seafood gravy made using tomatoes and onions.Very simple non veg recipe and easy to cook too.Of all the seafood items ,Prawns have a unique taste and flavour .Prawns thokku goes well with Idly,Dosai and Boiled ric INGREDIENTS 20 medium sized prawns 1 onion(chopped) 1 tomato (chopped) 1 tsp … Continue reading Prawns thokku/Spicy Prawns Gravy

Mushroom Briyani/Kaalaan Briyani

Mushroom Briyani is the tastiest of all Veg briyani.Mushrooms add tastes and flavour to the briyani.There s not much vegetables cutting needed except a few onions and tomatoes.So,definitely a quick and an easy one pot meal that can be made in few mins.Lets make them following simple steps with pictures. INGREDIENTS 1 cup basmati rice … Continue reading Mushroom Briyani/Kaalaan Briyani

Gobi Manchurian/Cauliflower manchurian

Gobi manchurian or Cauliflower manchurian is an Indo Chinese recipe.One of the best starter for vegetarians. No marinade time needed,a quick and easy recipe but tastes great.Make them following these steps with pictures. INGREDIENTS TO SAUTE 1 medium sized onion 1 small sized capsicum 2 slit green chillies 4 cloves garlic(chopped) 2 tsp soy sauce … Continue reading Gobi Manchurian/Cauliflower manchurian