Lemon Sevai / Lemon Idiyappam

Lemon Sevai / Lemon Idiyappam is a quick food that can be made in no time .But the making of Sevai/Idiyappam takes time and needs lot of patience.Sevai varieties can also be prepared using instant sevai(rice noodles) available in the stores. Lemon Sevai is such a tangy,lemony Sevai with simple tempering that brings out such … Continue reading Lemon Sevai / Lemon Idiyappam

Karupatti Idiyappam/Palm sugar Idiyappam

Karupatti Idiyappam is another traditional breakkfast recipe from my native place(Virudhunagar).Karupatti idiyappam is very good for health as they are steamed.No oil or sugar is added to this,sugar is substituted with palm sugar.Palm sugar has more nutritional benefits and also a good source of iron and zinc. Click here for karupatti Aapam recipe. INGREDIENTS 1 … Continue reading Karupatti Idiyappam/Palm sugar Idiyappam

Idiyappam/Sevai or String hopper recipe

Idiyappam is a steamed breakfast made with rice flour.To make Idiyappam we need an Idiyappam pala(sevai nazhi)(Idiyappam maker) and an Idly maker to steam them.The rice flour is made into a soft dough and then pressed through idiyappam maker to make these string like structures called Idiyappam. Though being a time consuming breakfast to do … Continue reading Idiyappam/Sevai or String hopper recipe