Sambar Vadai

Sambar Vadai a favourite breakfast for most of us though deep fried.A very popular South Indian breakfast with good amount of proteins from Urad dhal(ulundu) and Toor dhal(thuvaram paruppu).Refer my Sambar and Vadai recipe before you start making Sambar Vadai.I use only grinder to grind the urad dhal but you can also use your mixie … Continue reading Sambar Vadai