Paneer butter masala recipe

Paneer butter masala is a punjabi dish that goes well with rotis and naans. Favourite dish not only for vegetarians but for non-vegetarians too.Such a rich recipe prepared with paneer(Indian cottage cheese),malai(cream) and cashews.. INGREDIENTS 200g paneer 4 tomatoes 2 onions(grinded to paste) 1 tsp ginger garlic paste 8 cashews(soak in water) 2 green chillies … Continue reading Paneer butter masala recipe

Potato masala recipe

Poori with Potato masala is not only the best combination for poori but also the easiest side dish recipe for poori.Lets make them with simple steps following pictures. INGREDIENTS 4 medium sized Potatoes 3 thinly sliced Onions 4-5 Green chillies slit Turmeric powder 1/2 tsp 2 tsp Besan flour(mix it with 1 tbsp water) Salt … Continue reading Potato masala recipe

MUTTON KOTHU KARI KULAMBU /MINCED MEAT OR KHEEMA MASALA

Kothu Kari kulambu ┬áis made with minced mutton.Kothu kari must be favorite dish for most of the non vegetarians. Kothu kari with parota or egg dosai tastes really great but also goes well with idly,idhiyappam,aapam,poori and chapathi. Here s a simple recipe on how to make Kothu Kari Kulambu with simple steps and pictures. INGREDIENTS … Continue reading MUTTON KOTHU KARI KULAMBU /MINCED MEAT OR KHEEMA MASALA