Prawn Kulambu / Eraal Kulambu

A quick prawns kulambu made with prawns and veggies cooked in tomato and coconut gravy.It goes good with plain rice , idly and dosai.I 've added just cumin and coriander for flavour too much masala might dominate the flavour of prawns.You can also add potatoes, raw plantain or brinjal to make this curry.Make sure you … Continue reading Prawn Kulambu / Eraal Kulambu

Nalli Elumbu Kulambu

Nalli Elumbu is Lamb's bone marrow which is used in making Kulambu especially in Southern parts of Tamilnadu.A very spicy and flavorful kulambu prepared from freshly ground masala that enhances the taste .Shallots are widely used in making many Non-veg recipes for they not only gives taste but also brings the perfect gravy consistency. I … Continue reading Nalli Elumbu Kulambu