Mutton Biryani

Wishing all my dear friends a very Happy Ramzan.On this special day I wanted to make something that would match everyone's festive mood.So made a simple Mutton Biryani using electric rice cooker. Biryanis are mughal's main course dish made using mutton,fish,prawns and chicken.Biryanis are so aromatic and flavorful which is mainly from the basmati rice … Continue reading Mutton Biryani

Advertisements

Attukal kulambu / Paya

Attukal kulambu or Paya is a famous non-veg dish in the southern parts of India made from Lamb's feet.A spicy kulambu mostly served for breakfast or dinner as they dont go well with steamed rice.The rich ,spicy ingredients gives the taste,flavour to the kulambu thus making it more delicious. I have not used any oil … Continue reading Attukal kulambu / Paya

Spicy fried chicken

Fried chicken is popular for its irresistible taste.This recipe is a crunchy,spicy and saucy version of fried chicken.The key ingredient for the crunchiness is cornflour.The crust stays crunchy with tender juicy chicken inside. INGREDIENTS 400 g chicken 3-4 tbsp cornflour 2 tsp pepper 2 tsp minced or chopped garlic Salt to taste FOR THE SAUCE … Continue reading Spicy fried chicken

Sheela meen varuval / Sheela fish fry

Fish Fry is a famous Non Veg fry of South India.They can be served as an appetizer or starter.The methods of making Fish Fry varies from region to region depending on their taste.I have posted here a very simple and an easy Fish Fry recipe but they taste really good.Make this following these steps with … Continue reading Sheela meen varuval / Sheela fish fry