Homemade paneer

Paneer(cottage cheese) is quite easy to make at home.Paneer is a good source of calcium and protein.It is used in many Indian recipes for desserts,gravies,pulaos and many more. INGREDIENTS 1 litre full fat milk 3 tbsp lemon juice METHOD Bring the milk to boil in a heavy bottomed vessel.Turn off the heat,after 5 mins add … Continue reading Homemade paneer

chena recipe

Chena is a key ingredient used in many delicious milk sweets like rasmalai,rasgulla,kalakand etc.Chena is prepared by curdling the milk using any one of the following items like lemon juice,orange juice,vinegar or curd. INGREDIENTS Full fat milk 1 litre Lemon juice 2-3 tbsp METHOD Boil milk in a deep bottomed vessel.When it boils switch off … Continue reading chena recipe

Paneer butter masala recipe

Paneer butter masala is a punjabi dish that goes well with rotis and naans. Favourite dish not only for vegetarians but for non-vegetarians too.Such a rich recipe prepared with paneer(Indian cottage cheese),malai(cream) and cashews.. INGREDIENTS 200g paneer 4 tomatoes 2 onions(grinded to paste) 1 tsp ginger garlic paste 8 cashews(soak in water) 2 green chillies … Continue reading Paneer butter masala recipe