Patani poriyal / Peas curry

Green peas are legumes that contains sugar and starch it,they are sweet to taste with vibrant green color.Peas are added and cooked along with other vegetables,panneer and mushrooms to make various delicious curries and gravies.Peas are also used to make many meat dishes. I got this recipe from a Chef who cooks for most of … Continue reading Patani poriyal / Peas curry

PEAS PULAO (OR) PATANI RICE

Pulaos are made with basmati rice and vegetables of our wish.There are many varieties of pulaos in India.Lets make them with peas using coconut milk ¬†following simple steps with pictures. INGREDIENTS¬† 1 cup basmati rice(soak for 10 min in warm water) 1/4 cup peas 1 onion (chopped) 2 green chillies (slit) 1/2 cup coconut milk … Continue reading PEAS PULAO (OR) PATANI RICE