Vellam Idiyappam / Jaggery String Hoppers Recipe

Idiyappam is an easy to make healthy breakfast made using rice flour.It is mostly served with coconut milk and sugar.I have already shared KARUPATTI IDIYAPPAM which is sweetened with palm sugar syrup ,thus making it more healthy.I would like to share another healthy sweet version of idiyappam made from vellam (jaggery). The dough is prepared … Continue reading Vellam Idiyappam / Jaggery String Hoppers Recipe

Methi roti / Methi chapathi /Fenugreek leaves roti recipe

Methi theplas are chapathi like breakfast recipe made from fenugreek leaves,whole wheat flour with some few spices.It is a healthy and most common breakfast from Gujarat that can also be served as snacks for kids.Adjust the spice level as per your need.The flavor from garlic and chopped fenugreek leaves enhances the taste of the thepla. … Continue reading Methi roti / Methi chapathi /Fenugreek leaves roti recipe