Murukku is a traditional deep fried snack recipe of India made using rice flour and lenthil flour Though murukkus are easily available in the stores these days,homemade murukkus are always the best.Freshly made murukkus are so good to taste and perfect for tea time.This recipe is very easy to make at home even for beginners,you … Continue reading Raw Rice Murukku / Pacharisi Murukku(with roasted bengal gram)
Pav Bhaji is one of the most popular street snack in Mumbai.Bhaji is spicy gravy with lot of veggies and spice powder that is served with Pav (Indian Bun).Pav is toasted in tawa with butter and served with bhaji,chopped onions and lemon wedges.The veggies need to be cooked well and mashed for a creamy consistency … Continue reading Pav Bhaji Recipe
Kachori is a popular North Indian snack with spicy filling inside maida dough and deep fried until flaky and crusty.There are so many variations used in preparation of the filling but the most famous is the moong dal stuffed kachori which I m sharing in my space today.Other popular forms of Kachoris includes Pyaaz kachori,Mawa … Continue reading Khasta Kachori recipe (with moong dal)
Swapna's Kitchen 