Fruit kesari is usually served in weddings with apples,pineapple and some grapes.But today i tried it with just apples and it was super delicious.Some puree the apple that makes the kesari go like porridge.But i prefer to use chopped apples which tastes good and stays crunchy on cooking.Very simple sweet recipe that is so rich … Continue reading Apple Kesari Recipe
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Paruppu Podi (with garlic)
Paruppu Podi is variety of dhals mixed with few other ingredients like curry leaves,garlic,sesame seeds,cumin,pepper are added to make it more flavorful and healthy.The addition of garlic enhances the taste and flavor of this podi.Homemade paruppu podi are always the best for we can adjust the spice level as per our family requirement and also … Continue reading Paruppu Podi (with garlic)
Swapna's Kitchen 