Homemade Aam Papad / Mango Fruit Roll Ups is so easy to make with just one ingredient and are perfect for lunch boxs and after school snack.You can add sugar, honey , agave for more sweetness as per your tastebuds.Very easy recipe that can be substituted for any fruit puree.This sweet fruity pulp has to be sun dried for 1-2 days or can also be done using an oven.
Do make this healthy homemade Aam Papad/ Fruit Roll ups at home for your lovely little ones 👫🏡
COOKING TIME : 30 MINS
DRYING TIME : 1-2 DAYS
1 kg mangoes
1/ 2 sugar (optional)
Cardamom powder (optional)
GHEE for greasing
Peel and cut the mangoes.Puree mangoes in a food processor or blender until smooth.
Transfer the sweet fruity paste to a wide bottomed vessel,add sugar and cardamom powder cook for 25-30 mins with a closed lid stirring in between to avoid getting burnt at the bottom.
Grease the plates with GHEE and spread the cooked mango puree as evenly as possible .
Sun dry for 1-2 days.Cut into strips or squares.
Homemade healthy Aam Papad.